Customer Care

From the moment you place your order to the moment it is delivered to your door, Meadowcroft takes every care to ensure that you, the customer, are totally satisfied with the products. The levels of competence achieved are of the highest standard, thus your customers will be happy with you as you are with Meadowcroft.


The building is custom fitted and includes a temperature controlled cutting area and ample fridge and freezer facilities. We comply with all Environmental Health standards. 


When you place your order, Meadowcroft's own multi temperature refrigerated vans will deliver to your door, with friendly and helpful drivers. The level of service offered matches the quality of the food.

Brief History 

After trading for many years we planned a deliberate shift of emphasis from retail to catering supplies in the late 80's. Meadowcroft was established in 1989 to supply the finest meat and catering products, professionally packaged, labelled and distributed to customers who seek the highest quality and service at value for money prices.


When you place you meat order, it will be prepared by our master butchers each order is cut fresh on demand enabling them to cut and pack to each customers own specification, then vacuum pack and label your product with all the legal requirements including Traceability ( law for all beef products) use by dates and ingredients

Our Hygiene 

We have implemented a full 
HAZARD ANALYSIS and CRITICAL CONTROL POINTS system ( HACCP) to ensure by audit and periodic review that high standards are continually maintained. 
Daily hygiene checks are made throughout the factory, which added to environmental health audits made at regular intervals, enhances our commitment to the quality and safety of the end product.